The mass of glucose that should be dissolved in $100 \ g$ of water in order to produce the same relative lowering of vapour pressure as is produced by dissolving $1 \ g$ of urea (molar mass $= 60 \ g/mol$) in $50 \ g$ of water is ........... $g$. (Assume dilute solution in both cases):-

Two beakers $A$ and $B$ containing pure water and an aqueous solution,respectively,are placed in a closed container. What will be observed gradually with the passage of time?

The vapor pressure of a mixture of $300 \ mL$ of ethyl alcohol and propyl alcohol is $290 \ mm$. The vapor pressure of propyl alcohol is $200 \ mm$. If the mole fraction of ethyl alcohol is $0.6$,what will be its vapor pressure (in $mm$) at the same temperature?

"Relative lowering in vapour pressure of a solution containing a non-volatile solute is directly proportional to the mole fraction of the solute". The above statement is:

$9 \ g$ anhydrous oxalic acid (mol. $Wt. = 90$) was dissolved in $9.9 \ moles$ of water. If vapour pressure of pure water is $P_1^o$,the vapour pressure of solution is (in $P_1^o$)

$X$ is a non-volatile solute and $Y$ is a volatile solvent. The following vapour pressures are observed by dissolving $X$ in $Y$ at different concentrations:
| $X / \text{mol L}^{-1}$ | $Y / \text{mm of Hg}$ |
| :--- | :--- |
| $0.10$ | $p_1$ |
| $0.25$ | $p_2$ |
| $0.01$ | $p_3$ |
The correct order of vapour pressures is: